Masu kera tsarin calcium na cikin gida: rawar da ake amfani da su na tsarin abinci
Masana'antun alli na cikin gida: rawar da ake amfani da su na tsarin calcium,
calcium formate farkon ƙarfi jamiái, calcium formate illa, Calcium Formate Manufacturers, Calcium Formate Amfani, Calcium formate amfani da ayyuka, na gida calcium formate masana'antun, na gida abinci sa alli formate, gida ciyar sa alli formate masana'antun, Ciyar da Tsarin Calcium Grade,
Physicochemical Properties:
1.White crystal ko foda, danshi sha danshi, dandana m.Mai tsaka tsaki, mara guba, mai narkewa cikin ruwa.
2.Decomposition zafin jiki: 400 ℃
Ajiya:
Tsare-tsare na ajiya, shakar iska da ƙarancin zafin jiki.
Amfani
1. Ciyar da Tsarin Calcium Grade: Ciyar da Additives
2. Matsayin Calcium Formate na Masana'antu:
(1) Amfanin Gina: Don siminti, azaman coagulant, mai mai; Gina turmi, don haɓaka taurin ciminti.
(2) Sauran Amfani: Don fata, kayan rigakafin sawa, da sauransu
Ƙayyadaddun inganci
| Abubuwa | Cancanta |
| Hankali | 98.2 |
| Bayyanar | Fari ko rawaya mai haske |
| Danshi% | 0.3 |
| Abubuwan da ke cikin Ca(%) | 30.2 |
| Karfe mai nauyi (kamar Pb)% | 0.003 |
| Kamar yadda % | 0.002 |
| Mara-soluble % | 0.02 |
| Rashin bushewa % | 0.7 |
| PH na 10% bayani | 7.4 |
| HANYOYI | FARAR KO KARAMIN YELOW CRYSTAL MATERIAL |
| SIFFOFIN CALCIUM | ≥98 |
| JAMA'AR ABUN DA KE CIKI | ≥30 |
| ABUBUWA NA RUWA | 0.5 ≤ |
| PH KYAU (10% RUWA MAI SAUKI) | 6.5-8 |
| BASASHEN NUFI | ≤1 |
Aikace-aikace
1.Ciyar da Tsarin Calcium Grade: Ciyar da Additives
2. Matsayin Masana'antuCalcium Formate:
(1) Amfanin Gina: Don siminti, azaman coagulant, mai mai; Gina turmi, don haɓaka taurin ciminti.
(2) Sauran Amfani: Don fata, kayan anti-wear, da dai sauransuFeed sa calcium formate yana da bayyanannen ingancin index, high tsarki, farin crystal, mai kyau fluidity, babu pungent wari, yadu amfani da Organic alli tushen da acidifier a ciyar samar.Indexididdigar ma'aunin ma'auni na alli na masana'antu ba a bayyana ba, ingancin ba shi da ƙarfi, launi, wari, crystallinity, ruwa da sauran bambance-bambance masu girma, ƙarfe mai nauyi yana da girma.Kuma saboda acid sharar masana'antu, samar da acid ta hanyar samfur, yana ƙunshe da ƙazantattun kwayoyin halitta.Yana da matukar tasiri ga kwanciyar hankali da aikin dabba.Ba shi da matukar wahala a rarrabe nau'in nau'in abinci na calcium formate daga tsarin masana'antu na alli formate kawai dangane da bayyanar da fihirisa.Domin har yanzu yana da wahala a gano tushen tsarin da ƙazanta a halin yanzu, ya kamata kuma a kwatanta shi ta fuskar tushen albarkatun ƙasa da tsarin samarwa.Ƙirar nau'in nau'in nau'in nau'in nau'in abinci na gaske ne kawai zai iya nuna kyakkyawan sakamako na tsarin calcium a cikin abinci.Matsayin masana'antar calcium formate sau da yawa yana da ɗaci da ƙamshi mai daɗi, yana shafar ikon cin abinci;Abubuwan da ba su da kwanciyar hankali da inganci suna shafar lissafin tushen abincin abinci.Abubuwan da ba su da tsabta ba su da iko, wanda yake da guba ga dabbobi kuma yana rinjayar aikin samarwa da lafiyar gawa.1. Ƙara kusan 3kg don maye gurbin wani ɓangare na tushen calcium da yawancin acidifier don rage farashin ciyarwa.2. Ƙara 6 zuwa 10 kg don maye gurbin mafi yawan ko duk tushen calcium da wani ɓangare na maganin rigakafi, rage karfin acid, maganin zawo, inganta ci gaba da inganta ingancin abinci.
