Kayan abinci na Phosphate, Ana amfani dashi don gini
Kayan abinci na Phosphate, Ana amfani dashi don gini,
Kamfanin phophoric acid, Dillalin phosphoric acid,
Physicochemical Properties:
1. Ruwa mara launi mara launi,Babu wari mai ban haushi
2.Melting batu 42 ℃; tafasar batu 261 ℃.
3.Miscible da ruwa a kowace rabo
Adana:
1. Ajiye a cikin ɗakin ajiya mai sanyi, mai iska.
2. Nisantar wuta da tushen zafi.
3. An rufe kunshin.
4. Ya kamata a adana shi daban da sauƙi (mai iya ƙonewa) combustibles, alkalis, da foda na ƙarfe mai aiki, kuma a guje wa ajiya mai gauraya.
5. Wurin ajiya ya kamata a sanye shi da kayan da suka dace don dauke da zubar da ruwa.
Phosphoric acid don amfanin masana'antu
Bayanin inganci (GB/T 2091-2008)
| Abubuwan nazari | ƙayyadaddun bayanai | |||||
| 85% phosphoric acid | 75% phosphoric acid | |||||
| Super Grade | Darasi na Farko | Matsayi na al'ada | Super Grade | Darasi na Farko | Matsayi na al'ada | |
| Launi/Hazen ≤ | 20 | 30 | 40 | 30 | 30 | 40 |
| Phosphoric acid (H3PO4), w/% ≥ | 86.0 | 85.0 | 85.0 | 75.0 | 75.0 | 75.0 |
| Chloride (C1), w/% ≤ | 0.0005 | 0.0005 | 0.0005 | 0.0005 | 0.0005 | 0.0005 |
| Sulfate (SO4), w/% ≤ | 0.003 | 0.005 | 0.01 | 0.003 | 0.005 | 0.01 |
| Iron (Fe), W/% ≤ | 0.002 | 0.002 | 0.005 | 0.002 | 0.002 | 0.005 |
| Arsenic (As), w/% ≤ | 0.0001 | 0.003 | 0.01 | 0.0001 | 0.005 | 0.01 |
| Karfe mai nauyi (Pb), w/% ≤ | 0.001 | 0.003 | 0.005 | 0.001 | 0.001 | 0.005 |
Additives abinci phosphoric acid
Bayanin inganci (GB/T 1886.15-2015)
| Abu | ƙayyadaddun bayanai |
| Phosphoric acid (H3PO4), w/% | 75.0 ~ 86.0 |
| Fluoride (kamar F)/(mg/kg) ≤ | 10 |
| Easy oxide (kamar H3PO3), w/% ≤ | 0.012 |
| Arsenic (A) / (mg/kg) ≤ | 0.5 |
| Karfe mai nauyi (kamar Pb) / (mg/kg) ≤ | 5 |
Amfani:
Amfanin noma: albarkatun kasa na takin phosphate da abinci mai gina jiki
Amfani da masana'antu: albarkatun albarkatun kasa
1.Kare karfe daga lalata
2.Mixed tare da nitric acid a matsayin sinadaran polishing agent to inganta surface gama na karfe
3.Material na phosphatide wanda ake amfani dashi don samar da samfurin wankewa da maganin kwari
4.Samar da sinadarin phosphorus dauke da kayan flameretardant.
Additives na abinci suna amfani da: ɗanɗanon acidic, Yeast Nutri-ents,, irin su coca-cola.
Amfanin likitanci: don samar da magunguna masu ɗauke da phos-phorus, kamar Na 2 Glycerophosphat.
1, phosphoric acid shine albarkatun kasa don samar da takin mai magani mai mahimmanci (superphosphate, potassium dihydrogen phosphate, da dai sauransu), da kuma albarkatun kasa don samar da abinci mai gina jiki (calcium dihydrogen phosphate).
2, bi da karfe saman, samar da insoluble phosphate fim a kan karfe surface don kare karfe daga lalata.
3, gauraye da nitric acid azaman gogewar sinadarai don inganta ƙarshen saman ƙarfe.
4, samar da kayan wanke-wanke, magungunan kashe qwari da albarkatun phosphate ester.
5, samar da albarkatun kasa mai dauke da harshen wuta.
6, phosphoric acid yana daya daga cikin abubuwan da ake hada abinci, a cikin abinci a matsayin wakili mai tsami, yisti abinci mai yisti, Cola yana dauke da phosphoric acid. Phosphate kuma shine mahimmin ƙari na abinci kuma ana iya amfani dashi azaman haɓaka kayan abinci.
7, phosphoric acid ana iya amfani dashi don yin magungunan da ke dauke da phosphorus, kamar sodium glycerophosphate.
